Who’s Hungry?
By Clara Weber
After working all day at the World Forum, a whole new world opens when it comes to getting something to eat, whether you’re on a tight schedule or looking to spend a pleasant evening with new friends.
Your best bet for something delicious and quick to reach from the World Forum is Frederik Hendriklaan. It’s the closest street filled with shops and, most importantly, lunch spots. Here are our top picks: Boosty: Thoughtful Food is the place for healthy sandwiches and salads. There’s also Bagels & Beans on the corner. If you’re in the mood for Italian food, Pastanini will serve you well with great pasta and pizza. For a quick snack and drink, head to the internationally known Joe & The Juice. Honestly, the best choice might be the one you discover while walking down the street.

If you aren’t afraid to travel a bit for a good meal, the city center offers plenty of options. Momiji Ramen is a chic spot for delicious ramen and gyoza. For something fresher, grab a bowl at Hawaii Poké Bowl. If you’re in a large group and no one can decide what to eat, don’t worry, Foodhallen Den Haag has you covered. It’s a compact food court offering Chinese, Mexican, Italian food, and more.

There isn’t only one food hall in The Hague. If you want a sea view while hanging out with friends, Foodhall Scheveningen is a great option. Another must visit spot is Hartbeach. With its ocean view, this restaurant delivers a full surfer vibe experience with great meals.
Of course, since you’re in the Netherlands, you can’t leave without tasting some local specialties. Stroopwafels are thin waffles pressed together with warm caramel oozing out. You can also grab a tray of tiny pancakes topped with powdered sugar and butter called poffertjes. Both can be found at the traditional and charming Van Schaik Stroopwafels. If you’re not a sweets person, try croquettes like bitterballen, deep-fried, breaded meat snacks. You can find them everywhere, but Bram Ladage makes especially good ones. If you’re feeling brave, try Dutch raw herring, traditionally eaten by holding it by the tail. Be warned, it’s an acquired taste!
Of course, since you’re in the Netherlands, you can’t leave without tasting some local specialties. Stroopwafels are thin waffles pressed together with warm caramel oozing out. You can also grab a tray of tiny pancakes topped with powdered sugar and butter called poffertjes. Both can be found at the traditional and charming Van Schaik Stroopwafels.
If you’re not a sweets person, try croquettes like bitterballen, deep-fried, breaded meat snacks. You can find them everywhere, but Bram Ladage makes especially good ones. If you’re feeling brave, try Dutch raw herring, traditionally eaten by holding it by the tail. Be warned, it’s an acquired taste!









